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Seasonal Sole Chef – Private Charter 40m M/Y
This is a busy yacht, great for an experienced Chef able to provide varied meals for guests and crew.
** Candidates currently in Europe will be given preference**
Start date: March to October 2025
Itinerary: Mediterranean
Salary: Salary Paid in Euros – 38 days’ leave
Experience/attributes required:
* Minimum of 2 years’ experience as a Chef on 40m+
* Culinary trained
* Excellent attention to detail
* Energetic
* Positive outlook
* Teamwork and multi-tasking
Qualifications required:
* STCW (fully updated)
* Proficiency in Designated Security Duties
* Seafarer’s Medical Certificate
* Seafarer’s Discharge Book (preferable)
* Ship’s Cook Certificate
* 2-week menu for Guests and Crew
* Please read the full job description carefully and ensure you meet all the criteria listed before applying. A Recruitment Consultant will be in touch via email/phone should you meet the client’s requirements. **
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