About this role
Seasonal Galley hand – 95m Support Vessel
Start: January 28th till Approx May 22nd
Itinerary: Europe Shipyard – Middle East
Package: Salary paid in Euros – inclusive of leave
Skills and Attributes Required:
Experience on Cruise ship, Large Yachts or Hotels, Catering, can be new to yachting but must have previous experience within a galley environment
Organized, eye for detail, motivated, able to follow instructions,
Proficient in the preparation of salads, soups, vegetable dishes, international cuisines
Understands the need for strong personal hygiene.
Professional presentation
Team player
Qualifications Required:
• STCW (Fully Updated) with PDSD
• Seafarer’s Medical Certificate with at least 6 months’ validity
• Food Safety and Hygiene Certificate
• Seaman’s discharge book
- Covid vaccination card
Male only due to cabin arrangements
Non-Smokers/No Visible Tattoos
** Please read the full job description carefully and ensure you meet all the criteria listed before applying. A Crew Consultant will be in touch via email/phone should you meet the client’s requirements. **
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