About this role
Permanent Sole Chef – Charter/Private 50m M/Y
Looking for a Chef for a boat base in Middle East in winter, Mediterranean itinerary in Summer
Start Date: ASAP
Itinerary: Mediterranean – Middle East
Package: Salary in Euros, 38 days pay leave
Experience and Attributes Required:
- Minimum of 2 years’ experience as Chef on board 40m+ yachts
- Capacity to adapt to last minute changes
- Solid yachting background, charter preferred.
- International cooking
- Excellent time management
Qualifications Required:
- Culinary training
- STCW certificates (all updated)
- Seafarers’ Medical Certificate
- Food & Hygiene certificate
Non-Smokers/No Visible Tattoos
** Please read the full job description carefully and ensure you meet all the criteria listed before applying. A Crew Consultant will be in touch via email/phone should you meet the client’s requirements. **
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